What You Need to Know About Outdoor Entertaining


Whether it’s a picnic, beach party, tailgating, or dining al fresco on the deck or the balcony, eating outside is a popular way to enjoy nature and create a casual, relaxing atmosphere.  These kitchen tools can help with the logistics of outdoor dining and entertaining, from serving up food and beverages to monitoring food safety in the summer heat.

Custom brew a refreshing pitcher of iced tea with the Capresso Iced Tea Maker.  With adjustable brew strength, it brews directly into a 2.5-quart glass pitcher with removable lid and easy-pour spout.  Fresh or frozen fruit can be added for visual appeal and taste.  Recipes such as Pear White Iced Tea, Rosemary-Ginger Iced Green Tea, Strawberry-Basil Iced Tea at https://capressoblog.com/.

Keep beverages cold with style with the Cheers Ice Tray from Zoku. Four silicone molds create oversized rectangular ice cubes adorned with high-spirited words – two “Cheers” and two “Salute.”  The tray is simple to fill and use.  Once frozen, invert the mold to release the ice – no rinsing required.  The oversized cubes melt slowly, chilling without diluting.

Prep fresh ingredients inside or out with the Kyocera Mini Prep Knife + Bar Board Set: 3-inch Mini Prep Knife, cutting board and safety sheath.  The pure white blade is made of Kyocera’s exclusive ceramic, for unparalleled purity and a super sharp blade that holds its edge more than 10 times longer than stainless steel.  The reversible cutting board has a curved non-slip rubber edge and decorative juice groove.

Flavor the meal and accent the table with Peugeot’s Tahiti Salt and Pepper Duos.  These petite 6-inch mills, made in France from local PEFC-certified beech wood, feature seasonal color combinations: the green and yellow of sunshine and healthy fresh food for Spring, and blue hues evoking sea and sky for Summer.  Peugeot’s spice-specific mechanisms optimize flavor.

For food safety and best culinary results, the CDN ProAccurate Infrared Gun/Thermocouple Thermometer combines two advanced technologies in one professional-grade tool.  It uses infrared technology to measure surface temperatures without direct contact, ideal for outdoor summer buffets.  This multifunctional tool also features a flip-down thin tip thermocouple probe for measuring internal temperatures of food when grilling.


SOURCE Capresso, Zoku, Kyocera, and Peugeot

Share This: